OUR DOCTORS

Dr. Michael H. Ufberg graduated from Temple University Medical School in Philadelphia. He then completed his internship and residency at Hahnemann Medical College Hospital. He is board-certified in both internal medicine and gastroenterology and has been in private practice since 1970. Dr. Ufberg is a clinical assistant professor of gastroenterology, at Philadelphia College of Osteopathic Medicine, and at Pennsylvania State University Medical School at Hershey. He is married and has five children. His "after-hours" interests center around physical fitness.

Dr. Charles M. Brooks graduated from Jefferson Medical College in Philadelphia, where he also completed his internship and residency training. He is board-certified in internal medicine and gastroenterology and has been in private practice since 1976. Dr. Brooks is a clinical assistant professor of gastroenterology, at Pennsylvania State University Medical School at Hershey. Dr. Brooks is married and has three children. He is a tennis player, and his interests range from baseball to Beethoven.

Dr. Lawrence W. Bardawil graduated from the Tufts University School of Medicine in Boston and completed his internship and residiency at the University of Illinois in Chicago. He is board-certified in internal medicine and gastroenterology and has been in private practice since 1985. Dr. Bardawil is a clinical assistant professor of gastroenterology, at Pennsylvania State University Medical School at Hershey. Dr. Bardawil is married and has tow children. His interests include archeology, classical music and films.

Dr. Harry J. Pickle, IV graduated from Hahnemann University in Philadelphia and completed his internship as well as his residency at Healtheast AFfiliated Hospitals.He is a Diplomat of the American Board of Internal Medicine and Gastroenterology. He has been in private practice since 1990. Dr. Pickle is a clinical assisitant professor of gastroenterology, at Pennsylvania State Univeristy Medical School at Hershey. Dr. Pickle is married and has one son. His interests include golf, numismatics, and travel.

Dr. Sean Lacey graduated from the Pennsylvania State University College of Medicine in Hershey and completed his internship and residency in internal medicine as well as his fellowship in gastroenterology at Case Western Reserve in Cleveland. He is board-certified in internal medicine and gastroenterology. He is married to Dr. Stacey Lacey an internist/pediatrician. They have four children. His "after hours" interests include spending time with his family, sports, and travel.

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